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Production Sous Chef

Union Square Events (640 West 28th Street NY, NY)
Job Description

Union Square Events is seeking a Production Sous Chef to join the team!

As a member of Union Square Events, you will be responsible for high-volume food production for our catered events. The position requires a wide range of food knowledge and an understanding of producing food for all types of off-site special events.

Responsibilities include:

  •      Executes and supervises food production while maintaining a high standard of quality
  •      Coordinates kitchen staff and resources according to production needs
  •      Organizes production planning for a large variety of menus
  •       Assists in hiring, development, training and mentoring staff
  •      Oversees off-site execution of special events and event team
Skills & Requirements
  • Have 2+ years of experience as a Sous Chef
  • Strong Knowledge of Microsoft Office Applications
  • BOH Purchasing, Inventory, and Scheduling experience
  • Available to work nights and weekends