Founded in 1965, KanPak(r) LLC began as a family-owned dairy company, based in Arkansas City, KS. From the beginning, KanPak has led the way in the development of aseptic processing and packaging for beverages and desserts. In 1983, KanPak was one of the first companies in North America to qualify, process and aseptically package low acid foods.
KanPak continued to grow and expand, creating some of the most successful new product introductions in the foodservice industry.
In 2011, Golden State Foods became partners in KanPak China, with the combined companies continuing to expand their product offering and bring on new customers in China and throughout Asia. This success culminated in 2013 with Golden State Foods acquiring controlling interest in KanPak LLC, and eventually acquiring the balance of KanPak LLC in 2016 with KanPak LLC becoming a wholly owned subsidiary of Golden State Foods.
The newest addition to the KanPak facility line-up is in Penn Yan, NY. Acquired in December of 2014, the plant has liquid aseptic processing as well as yogurt capabilities, and provides a second North American facility to service the North East region.
Our Creed & Values are behind everything we do at Golden State Foods. These aren’t just words, they aren’t just a mission statement, they are a way of living, a way of doing business, and a reflection of the positive change that we would like to see in the world.