Kiawah Partners (KP) is in the business of developing, operating, and maintaining environmentally sensitive resort communities. Creating long-term value is our company's mission whether it's through private membership clubs located locally and abroad, luxury communities, or neighborhood retail shops.

KP is always looking for hard working individuals to join our team. All full time employees are eligible for company benefits including medical, dental, life and long-term disability insurance, paid time off, a wellness program and a 401(k) retirement plan. Our employee wellness program won the 2015 “LiveLifeBlue” Award from Blue Cross Blue Shield and achieved Gold Level status in the Charleston Healthy Business Challenge.

Kiawah Partners is an equal opportunity employer and uses E-Verify. All employment offers are contingent upon applicant successfully completing background screenings.

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Line Cook

The Cliffs at Glassy
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Job Description

Are you passionate about culinary arts and seeking an opportunity to grow and learn from some of the best chefs in the region? Join The Cliffs, where breathtaking scenery meets culinary excellence. As a Line Cook, you'll be part of a prestigious community with seven luxury locations across the Carolinas. Here, you'll not only enjoy the beauty of your surroundings but also the warmth and camaraderie of our team.

 

Basic Qualifications:

 

Prior experience as a line cook is essential.

Culinary Arts degree preferred, but not required.

Knowledge of kitchen equipment, tools, techniques, and ingredients.

Understanding of food safety protocols and proper handling.

Passion for culinary arts and guest service.

Ability to follow recipes, accommodate food allergies, and propose menu items.

Proficiency in knife skills and butchering techniques.

Commitment to cleanliness and maintaining a safe work environment.

Willingness to assist with cleaning and maintenance duties as needed.

Maintain a professional appearance and observe personal cleanliness standards.

Willingness to take on additional duties as assigned by the Executive Chef or Sous Chef.

 

Benefits at The Cliffs:

 

A dedicated and inspiring management team.

Employee appreciation events and team-building activities.

Premier training opportunities to enhance your skills.

Competitive compensation package including vacation days and paid holidays.

Comprehensive benefits package including health, vision, dental, and disability coverage.

401(k) with employer contribution for financial security.

Employee wellness incentives to support your well-being.

A commitment to work/life balance.

Skills & Requirements Qualifications