Manhatta is looking for a Pastry Sous Chef with the ability to lead and inspire a team with patience and organization, and who are excited to join our ambitious opening team. Ideal candidates have a strong attention to detail in all aspects of their work, lead by example, and are passionate and fun team members.

We are a Values-Driven Company that is committed to creating great work experiences for our people with lots of growth opportunities for advancement.

As an important member of our team, you’ll receive:

• Full Health, Dental, and Vision insurance
• Paid Time Off to support you in having an active life outside of work
• Paid Parental Leave
• Dining credit and discounts throughout the USHG family of restaurants
• Matched 401(k) to help you invest in your future
• Access to Mentor Programs, Career Development classes, and personalized career advancement support

What You Bring to the Table 

• Commitment to embodying our Family Values of :
  • Integrity- Doing the right things always- using sound judgment- even when no one is looking
  • Excellence- Doing what needs to be done, as well as it can possibly be done
  • Hospitality- Doing all that can be done for others- and more than in expected- in thoughtful ways that let people know you are on  their side
  • Entrepreneurial Spirit- Seeing opportunities others haven’t-and creating opportunities others wish they’d thought of first

• Ability to demonstrate classic cooking techniques
• At least two years of professional kitchen experience
• Sense of urgency and comfort in a fast-paced environment
• An understanding of Department of Health food safety standards
• Strong communication and listening skills
• Ability to stay positive and calm under pressure and handle multiple tasks at once
• Ability to properly train new staff