The Kiawah Island Club's River Course and Cassique Clubhouse are seeking Food & Beverage Operations Interns to join their teams! Interns will rotate through several front of house food and beverage positions including, host, food runner, server assistant, server, beverage cart attendant, snack bar attendant, and comfort station attendant.

By working alongside Kiawah Island Club managers and staff, interns gain practical experience and insight into all of the hard work and planning required behind-the-scenes to ensure that all of the Club’s events from lavish weddings and private parties, to daily dining service go off without a hitch. Ultimately, student internships at the Kiawah Island Club are a fantastic way for career-minded hospitality students to gain valuable, resume-building work experience, and widen their professional networks in the hospitality industry.  

To be considered for this position, you must have a positive, outgoing personality, and a professional image. You must be able to communicate effectively in English. The ability to lift and carry at least 50 lbs, have reliable transportation, and have a valid driver's license is required. Previous customer service and food and beverage experience is preferred, but not required.