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Person in Charge
Job#: 403216
Location: MI - Troy
Department: Team Members
Category: Team Members
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About Fogo de Chão
FOGO DE CHAO

Now Seeking Person in Charge in Troy, MI

ATTEND AN INTERVIEW
Monday, October 2nd OR Tuesday, October 3rd OR Wednesday, October 4th
Between 9am-6pm daily at 
Embassy Suites by Hilton Detroit (Troy Auburn Hills Location)
850 Tower Drive – Troy, MI 48098
(Professional Walk-ins Welcome – Please Be Prepared To Interview)
 
To schedule an interview, email your resume to: FogoMi@SelfOpportunity.com
Or Text “Fogo” to 313131 or Call 800.594.7036
Job Description
Rules and regulations:
  • All employees are expected to follow all policies and procedures outlining standards of attendance, appearance, safety and aggressive hospitality. Questions concerning policies, procedures or specific job duties should be brought to the attention of your supervisor or manager.
Specific job prerequisites:
  • Must be pleasant in dealing with guests and co-workers
  • Must be physically capable of performing basic chores
  • Must be able to endure prolonged walking and standing
  • Must be able to work under pressure
  • Must be able to work at a quick pace and endure long hours on feet
  • Must be able to keep up with the fast pace of the kitchen
  • Must have the ability to carry trays/ pans weighing up to 30 pounds
Major areas of duties and responsibilities:
  • Responsible for assisting in opening restaurant, place orders, receiving deliveries, and inventory.
  • Open restaurant
  • Answer phone calls and respond to requests
  • Place orders
  • Ensure proper storage of product
  • Accept deliveries ensuring accuracy and quality
  • Process invoices
  • Assist with inventories
  • Communicate with Manager and Corporate office critical matters in managers absence
Job safety:
  • Be attentive to any object, condition or substance that might cause injury to a guest or fellow employee.
  • All safety rules are to be adhered to.
NOTE: This restaurant operates seven days a week. Because of the nature of the business,
employees may be asked to work different hours or perform special duties based on the
demands of the guests and the business, so flexibility is required. Fogo de Chao works on a
“Merit Increase” pay adjustment policy.
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