Sous Chef - Kincaid's

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Job Description

SOUS CHEF

Restaurants Unlimited, Inc. is seeking bright and talented Sous Chef candidates for Kincaid's with high-volume restaurant management experience and a track record and passion for developing people to reach goals and achieve financial results. Personal and professional maturity is a key attribute of our successful managers.

Our Management team is responsible for delivering financial, human resource, and operational results through:

-Program sales growth
-Internal mentoring and staff development
-Guest first programs
-Managing food cost and labor goals
-Strong operational standards

Our restaurants have a strong Guest-first culture, emphasized by our passion for quality and excellence in food, atmosphere and service. We work hard but it is the belief in a balanced lifestyle and fun work environment that sets us apart. Restaurants Unlimited, Inc. has 45 restaurants in 10 states across the country and more on the way!

 
We offer a competitive compensation and benefits package including medical/dental/vision insurance, life and short-term disability insurance, incentive plan, 401k plan, paid time off, professional development and advancement opportunities!

Apply today! For more information, please see our website at www.r-u-i.com. We look forward to hearing from you soon!

Skills/Requirements

Requirements:

- High volume restaurant back of house management experience for an upscale dining restaurant
- Passion for developing and mentoring a team
- Track record of achieving financial results
- Strong honesty, integrity and guest-oriented philosophy

EOE/No Solicitations

Keywords: restaurant management, kitchen management, chef, sous chef, kitchen manager, culinary, fine dining, casual fine dining, casual full service

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